At Home In Paradise
Coffee Bean Candle
Coffee Bean Candle
Top notes: Espresso
Middle Notes: Chocolate
Base Notes: Praline
Obsessed with the smell of coffee shops?
Our coffee beans candle is infused with ground coffee granules. This candle is great for the kitchen in the morning before you’ve had a chance to click the kettle on.
This candle was inspired by Sunday mornings in our house. It’s often the only day we get to sit and have breakfast together without having to rush off and do the food shop or work or meet family and friends. We put the coffee machine on, have a coffee, make breakfast, have a coffee, get the dogs and baby ready for a walk, take a coffee with us. It’s one of my favourite days and one of my favourite candles to light when life gets too busy and we miss that Sunday morning.
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Materials
Materials
Made with Coconut Rapeseed wax, vegan essential and fragrance oils and a cotton wick
Dimensions
Dimensions
Small Amber approx 120ml
Classic Clear approx 180ml
Rose Gold Tin approx 200ml
Care information
Care information
Keep any botanicals away from the lit wick.
Safety:
* Light your candle on a heat proof surface.
* Trim your wick every new burn.
* Don't touch the container when lit.
* Burn for a maximum of 4 hours at a time.
* Don't leave your candle unattended when lit.
* Don't burn to the bottom 1/2cm of wax no matter how much you love it.
How to get the most out of your candle:
* On the first burn, burn for 3/4 hours so you get a full melt pool, wax has a memory so burning it a little at a time leads to tunneling.
* Trim your wick to 1/2 cm to avoid large smoky flames before every burn.
* Burn them on a heatproof surface to avoid burn mark or setting fire to the surface.
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